GET THIS
8 cup finely chopped cabbage (about 1 head) chopped small like the size of rice)
1/4 cup shredded carrot (about 1 also cut to the size of rice)
2 T. minced onions
dressing
3/4 cup mayo
6 T granulated sugar
5 t. white vinegar
2 t. apple cider vinegar
1/8 t. salt
2 t. lemon juice
DO THIS
Combine, may, sugar, vinegarS, salt,
Add the cabbage, onions, and carrots
Cover and refrigerate for at least 4 hours.
Serves 8-10
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.