Was at Jan Warren's yesterday and she served 2 wonderful things. First this:
1# Breakfast Sausage
1-8 0z pkg cream cheese
2 pkgs crescent rolls
Brown sausage and drain. Add salt and pepper. Blend in cream cheese til melted.
Puf 1 pkg rolls in 9x13 pan, pinching seams.
Place all sausage mixture leaving a small border
Place 2nd can of rolls on top
Press edges to seal and press seams together
Bake at 375 for 20 minutes til golden brown. Cut into squares
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