Melt one stick stick margarine in large skillet
Add 1/2 cup flour to the melted margarine and cook for a couple of minutes stirring til all blended, making sure the flour cooks a bit in the margins
Add:
2 cups broth
2 cups milk
Stir on med til it thickens.
Add 1.5 large cooked, shredded or cubed chicken breast.
Make Rice
Serve with: coconut, sliced celery, green onion sliced, sliced black olives, chopped tomatoes, pineapple, mandarine oranges and chow mien noodles.
THIS IS SO MUCH BETTER DONE DAWN'S WAY THAN BY USING CREAM OF CHICKEN SOUP. Thanks Dawn.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.