Again...Hatch Batch favorite. Qucik to do after church ..when you have a roast in the crock pot! Perfect for soups.
60 Servings...for a big gathering!
1 t. garlic salt of powder
1T parsley flakes
1t. italian seasonings
5 lbs. Bisquick
44 oz. cold water
1 lb sharp chddar cheese, grated
1/2 c. butter
Preheat 450 degrees. Mix bisquick, water, cheese. Drop by large spoonfuls onto greased baking sheet. Bake 8-10 minutes. After baking, brush on melted butter with all seasonings mixed in. Serve hot.
For smaller batch: 12 biscuits
2. c. Bisquick
1/2 c. cold water
3/4 c. gratred cheddar
Melt some butter and sprinkle above seasonings into it before brushing it onto the right out oven biscuits.
**May also substitute soda water or gingerale for water.