2 Cups Bisquick
2 T sugar
2/3 cup milk
Topping for Streusel
1/3 cup Bisquick
1/3 cup brown sugar
1/2 t. cinnamon
4 T butter
Mix together bisquick, sugar, egg and milk for 30 seconds Spread in 9" pan.
Combine the streusel topping and sprinkle over batter
spread topping mix over dough and drag a butter knife across like you were making a tictactoe board
Bake 25 minutes at 400 and bake for 15 minutes or til done when a pick or knife is inserted in middle.
Can be made into 12 muffin cups.
We always doubled this recipe and often doubled again the topping since everyone enjoyed the crunch.